I enjoyed preaching this sermon.
In the sanctuary service the chocolate candy illustration became the Time with Young Disciples, so it was not used in the sermon.
I continue to try and figure out how often to use personal illustrations. When looking through the survey results from a survey done in January, there were several comments about how the personal stories were helpful, but I am still wary of sharing too much. I remember hearing a Presbyterian minister (a very fine preacher) who seemed to have a story every week from his childhood. After hearing that each week, I began to wonder what kind of childhood he must have had or if he had been making up some of the stories! Case and point -- I had the Europe restaurant story in the initial draft of the sermon; it led me to the article about communal dining, so I took the Europe story out of the revised sermon; but then when I preached it early Sunday morning it felt like I needed the Europe story anyway. After a comment at the chapel service about communal eating on cruises, I probably could have cut the Europe story and used the cruise example, particularly since I added the tuna casserole story. That was a late edition to the sermon when I was trying to determine if I had been concrete enough in my points. Enough about personal stories, except to note that I continue to worry about overuse of them.
I did ponder how the sermon fit with Jesus is the one who eats with us, since the sermon was really about how Jesus ate with those in his time. Not sure if I transitioned Jesus' actions to our time well enough to make the case that Jesus is alive and in our midst.
As I heard the Scripture read today, I had a two thoughts about future sermons: reflecting on the groups of 50 that Jesus said to split the crowds into and a sermon focusing the Pharisee asking Jesus to come eat at his house.
I also could have included Zaccheus in the list of illustrations of places where Jesus went to eat with others.
“Jesus
Is the One Who Eats With Us” FPC, Troy; March 3, 2013; Mark 2:
13-17; Luke 9: 10-17 “Jesus Is the One Who...” series
Introduction:
Milton
Brasher-cunningham, in his book Keeping
the Feast
notes that "what
the gospel writers don't seem to skimp on are stories of Jesus
eating. Or at least stories of Jesus and food. He eats, he feeds, he
talks about food, he even calls himself the Bread of Life, and on the
last night around the Table he wrapped it all up with a meal - The
Meal - as the ultimate metaphor of what it means to be together"
(14).
I
ran into quote from Winnie the Pooh. Pooh is asked what is his
favorite food.
"Well,"
said Pooh, "what I like best -- " and then he had to stop
and think. Because although Eating Honey was a very good thing to do,
there was a moment just before you began to eat it which was better
than when you were, but he didn't know what it was called” Quoted
in Sports Illustrated, Steve rushin, “point After," p. 64
2/18/13; confirmed at
http://thinkexist.com/quotation/-well-said_pooh—what_i_like_best--and_then_he/345928.html;
Move
1: Jesus makes rooms for others at the table.
a.
Years ago, I had the chance to travel Europe, some of the time by
myself.
1. Went into a
restaurant to get a meal. Not a fancy restaurant where the waiters
take great care of you, but a restaurant where you order your food at
the counter and then take it and sit down at one of the tables in the
eating area.
2. I had my choice of
seats as it was early for the lunch hour and no one was in the eating
area.
3. The next person came
in, ordered his food, and then chose to sit next to me. All the
empty seats available, but he was sitting next to me at my table.
4. He was invading my
personal space for no apparent reason, and it led to an aw2kward
conversation over lunch as we did not speak the same language.
5. Later I learned that
it was the custom in Germany and regions in Europe that have a heavy
German influence for strangers to sit together in restaurants.
6.
In fact, I read recently that there are several restaurants in the
United States that offer communal dining. You get seated with
strangers, typically at big tables, sometimes with the food being
served family-style.
(http://columbianewsservice.com/2011/03/dining-with-strangers-not-that-terrifying/)
b. Jesus continually
makes room at the table for others.
1. Jesus eats with
the disciples, which would expect after all, since he works with them
and spends lots of time with them.
2.
But he also eats people we might not expect him to – tax
collectors. Tax
collectors had two strikes against them. They were viewed as unclean
because they interacted so much with the Gentile Romans; they were
seen as collaborators with the Roman government;
3. there is Jesus eating
with them.
4. And sinners – Jesus
eats with them as well, despite the disapproval that garners from the
Pharisees.
5. speaking of
Pharisees, this group of leaders in the Temple who seemed to be
against Jesus; one of the Pharisees asked Jesus to come eat with him,
and Jesus does so.
6. ironically, while
eating with the Pharisee a sinful woman comes up with oil to wash
Jesus feet, and the Pharisee questions how Jesus could be a prophet
and still interact with the woman.
7. The Pharisee
apparently missed the point that Jesus made by eating with all sorts
of people – Jesus has come to share with anyone and everyone.
8. The table is a
communal table and strangers and friends, sinners and the righteous
are all invited to sit and eat from the table.
Move 2: Jesus
provides the food.
a.
Luke
story –
lots
of people gathered to hear Jesus. Again, the reminder that Jesus is
rapidly expanding the table.
- Now the time has come to feed the people.
- Where can they find food to feed everyone?
- Collect the food to feed the people is Jesus' answer, and lo and behold, there is enough food for everyone and some left over.
4.
No one should be surprised. Jesus is, after all, the son of God,
who provided manna
for
the Israelites in the wilderness.
b.
I
would also note that Jesus demands that the disciples join him in
providing the food.
1.
“Who's going to feed the people?” the disciples ask.
2.
“You feed them,” Jesus replies.
3.
a reminder that as Jesus provides for the needs of the world, Jesus
sends us to help with the tasks at hand.
Move
3: A meal to remember.
a.
What makes the difference between a good meal and a great meal?
Milton Brasher-Cunningham writes that the difference is made by how
long we linger at the table.
1. I would add and the
company with whom we share the meal.
2. Whether it be an
intimate dinner shared with your spouse at a dimly lit restaurant or
a family meal at Thanksgiving or hot dogs and homemade ice cream at a
picnic, when we remember how great the meal was, it's not just the
food we remember, it's the memory of the people with whom we shared
the meal.
3.
In the Mark story we read this morning, the way Jesus is described
as eating uses the Greek word for "reclined," which
indicates that the home was probably a home where wealthy people who
had eating pillows that they would lean back on while they ate lived.
4.t
he meal is more than eating to live, it is the making of a memory.
5. I bet that after
Jesus ascended to heaven many of the stories told about Jesus were
about meals that he had shared with them. Times they had laughed or
had serious conversations around the table.
b.
No surprise, then, that when Jesus chooses to announce what his
ultimate purpose was that he does so at the Passover feast and uses
food and drink to illustrate his point.
1. Imagine you are going
to announce that you have come to save the world and that you are
going to die for all the world.
2. How do you announce
that news?
3. Today, maybe a series
of billboards on the highways? Or better yet, a Youtube for everyone
to watch?
4. But Jesus creates a
memory built around a meal.
5. This bread is my body,
broken for you. This wine is my blood shed for you. Whenever you
eat it, remember me.
c. You've heard of
comfort food, of course.
1.what is yours?
2. think for a moment
about why it gives you comfort.
3. I bet it's more than
the taste of the food.
4. Chocolate is one of
my many (these days) comfort food. Why? I suppose I like chocolate.
But it also takes me back to being a kid and my mother bringing us a
candy bar every week from the grocery store. A reward on Saturday
morning.
5. If I'm by myself at
home and feeling lonely, I whip up some tuna casserole. Nothing very
special about that meal – except it was staple growing up and my
family has all sorts of stories about tuna casserole (ask me about
tuna casserole bringing the dog back to life sometime). Cooking and
eating it brings back memories, which comfort.
d. when we gather around
our Lord's Table, we find comfort – both in the memory of Christ's
invitation to share the meal with him, and in the celebration that in
the bread and cup we receive the Risen Lord.
Conclusion:
I'm
not sure how healthy eating and all the different diets fit into the
Jesus' style of sharing meals with anyone and everyone. I suppose
that's another sermon. But, we do know that the one who invites us
to Table set before us is the one who expands the table to include
even us, is the who provides the food for us, is the one who offers
himself to us.
You are a choco holic. The best memories I have of eating would be around my Granny's table in Kentucky. My cousin Grant would hog all the mashed potatoes. My Grandaddy Reed would always pray the same prayer.. I do not remember the prayer but I know he always said a prayer. My comfort food is macaroni and cheese because my Grandma Sanders made it the best way. Now in KY the best meal ever is corn bread beans onions and salty green beans. All mashed together and of course a coke. Peace , Lisa
ReplyDelete